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    CAFE DECAF

    CATFISH COFFEE CAFE DECAF

    C$15.00

    Product Description

    A medium roast that is sourced from smallholder farms committed to growing the finest coffee's. This decaf blend uses a natural process, naturally occurring organic compounds found in fruits and vegetables that are synthesized for coffee decaffeination.

    BREW METHODS: Drip / Espresso / French Press 

    TASTING NOTES:  Orange, Nutty + Milk Chocolate

    PROCESS:  Naturally processed decaf

    REGION:  South and Central America - 1600m elevation

    BREW GUIDE:  With Catfish Coffee, we recommend that the ideal water temperature to brew a perfect coffee is 200 degrees Fahrenheit, or 93 degrees Celsius. Wait for 2 minutes after boiling.

    Ethically roasted in Canada (Edmonton, AB).

     

     

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