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Fleur de Sel Bar
C$9.00 Excl. tax
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Fleur de Sel Bar
Hummingbird Chocolate Maker
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Fleur de Sel Bar

C$9.00 Excl. tax
In Stock

Single Origin, Dominican Republic Cacao, 70% Dark Chocolate. Hispaniola 70% blended with Vancouver Island Salt Co. sea salt. Read more.

Order by 4:00pm MST for Same Day Pickup or Next Business Day Shipping!

Product Description

Salt unlocks hidden flavours in chocolate and sharpens existing notes. After trying salts from around the world, Hummingbird came across a wonderful salt crafted by Vancouver Island Salt Co., one of the few in North America that hand-harvests sea salt. The cool Pacific waters create something extraordinarily unique and delicious. They love what it does to their chocolate. Enjoy, Enjoy. It's made from single-origin Trinatario cacao, cultivated by growers in the northern Dominican Republic.

TASTING NOTES:  Berry Good + Salty Tang. A fruit forward taste explosion, fueled by the lovely tang of Canadian Sea Salt.

SIZE:  60g bar

INGREDIENTS:  Organic cacao, organic cane sugar, organic cocoa butter, Canadian sea salt. 

May contain nuts, peanuts + milk.

Vegan. Soy + Gluten Free. Ethical Trade.

END OF LIFE:  Forest friendly paper packaging is recyclable + biodegradable. Food safe sanitary clear wrap is disposable.

Ethically crafted in Canada.

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Or do you need any help ordering? Feel free to get in touch with us [email protected] or 780 498 1900. We're happy to help!

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Any questions about this product?
Or do you need any help ordering? Feel free to get in touch with us [email protected] or 780 498 1900. We're happy to help!

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